Kegerator combi Cold Bar 50 beer dispenser. All‑in‑one system with dry cooling, refrigerated chamber and integrated air compressor

Approximate delivery time up to 4 weeks

Lindr dispensers user manual

Kegerator Combi Cold Bar 50

The Combi Cold Bar 50 raises the bar for professional dispensing: it combines dry cooling (gas expansion) for immediate serving with a refrigerated chamber to keep the keg at temperature, preserving quality and freshness. Everything is managed by smart electronics that adjust power in real time: it prioritizes flash cooling during service and, when not pouring, quickly chills the chamber and keg down to the setpoint.

Por qué te lo recomendamos:

• Serves cold “right away” even with a keg that’s not fully chilled thanks to the dry expansion cooler.
• Refrigerated chamber for kegs up to 50 L + QuickChill to speed up cooling.
• Stable temperature right up to the tap: contact cooling system in the tower (no water recirculation).
• Integrated air compressor with electronic pressure control to pressurize the keg.
• Full stainless steel + drip tray with drain (hygiene, durability and professional daily use).

Main features

• COMBICOLD technology: integrates a 50 l/h flow cooler with active chamber cooling via 3 fans.
• “Dynamic” electronic control: adjusts cooling capacity in real time according to demand (serving vs. chamber holding).
• Adjustable temperature ranges: Drink outlet between 0.5–5°C.
• QuickChill: recirculates very cold air for 8 hours to speed up keg cooling; then maintains the setpoint.
• Intake air filtration + maintenance alerts on the panel to protect the system from dust.
• Flexible installation: air intake and outlet at the base (easier to integrate under the bar without side grilles).
• Branding / design: as a freestanding unit it allows full-surface branding; optional rear panel with illuminated advertising display and stainless-steel tower with backlit option.
• The manufacturer states that it is prepared for installing a glass rinser
• External connections for water, drain and external pressurized gas.

Connections (fittings):

• Beverage: 9.5 mm (3/8")
• Air: 8 mm (5/16")

Technical specifications:

• Compressor power: 1/8 HP and 310 W
• Refrigerated chamber volume: 150 L
• Chamber temperature: 3–8°C
• Drink outlet temperature: 0.5–5°C
• Serving capacity (ΔT 5 °C, Tk 45 °C): 50 l/h
• Service capacity (ΔT +10 °C, Tk 45 °C): 25 l/h
• Number of chilled drinks: 1
• Electrical power: 414 W and 1.80 A
• Voltage: 220–240 V and 50 Hz ~1
• Air compressor: Yes, with adjustable pressure between 1.7 bar and 3.5 bar
• Refrigerant: R290 (Green Line) (the manufacturer states +20% efficiency and -20% consumption

Dimensions (approx. according to diagram)

• Width: 550 mm
• Depth: 599 mm
• Body height: 924 mm
• Total height with tower: 1477 mm

What’s included / what comes as standard?

• Refrigerated chamber suitable for kegs up to 50 L (according to datasheet)
• Stainless steel dispensing tower with backlit branding option
• Drip tray with drain (to a container or to waste via hose)
• Electronic panel for temperature/pressure + service alerts
• Rear wheels for easy handling and mobility
• Required food-grade tubing and connectors

Recomendado para:

• Professional hospitality businesses that want instant service with the keg always at temperature (with less variation between the first and the last beer).
• Bars that want an “all-in-one” unit with stainless steel, drainage, electronic control and branding options.
• Home users: for those looking for an all-in-one solution for their home or outdoor space.