Cider: Keg-to-tap dispensers

A cider dispenser allows you to serve cider professionally, typically incorporating a cooling system and service control to keep the drink at the right temperature with a steady pour. In this collection you’ll find dispensers and accessories for cider service, designed for hospitality and events, with solutions ranging from direct service to full “keg-to-tap” installations for consistent pouring and a more uniform drinking experience.

There are different types of cider dispensers depending on the application: keg pumps, pressure-dispense systems, in-line dispensers with piping from a storage tank, and options for serving from the bottle. To choose the right equipment, it’s worth considering capacity, material and seal quality (to avoid leaks), ease of connection/disconnection and whether you need integrated chilling for outdoor use or locations without a fridge. With the right equipment, you improve service efficiency, reduce issues and ensure well-served cider in every glass.