CWP 300 mobile beer dispenser with 2 taps

Built-in CWP 300 mobile with 2 taps, a high-flow mobile unit with service tower (without integrated air compressor)

Lindr dispensers user manual

Lindr dispenser datasheet

The CWP 300 MOBIL (2 taps) is a high-performance mobile dispenser designed for events, fairs, and temporary bars where you need high flow and quick setup. It uses CWP (Contact Water Power) technology, which combines the advantages of contact and water cooling to chill the beverage evenly without “thermal shock,” with a start-up time of 30–40 minutes from switch-on (according to the manufacturer). This model does not include an integrated air compressor, so pressurization is done with external gas (CO₂ or a blend, depending on the beverage and installation).

Why we recommend it:

• 2 taps / 2 lines: perfect for serving two beverages (or two beers) at once.
• Professional flow: designed to work with high turnover at events.
• 100% mobile: castors + integrated drip tray, ideal for temporary setups.
• Tower with medallions and backlit panel for advertising/branding.
• Green Line (R290): eco refrigerant; the manufacturer states +20% efficiency and -20% consumption vs. previous design.

Main features

• CWP (Contact Water Power) technology: evaporator in direct contact with the beverage line for a fast response when service speeds up.
• Even, stable cooling: design focused on beer that’s “properly cold” and consistent, especially useful at events with peaks in demand.
• External pressurization: does not include an integrated air compressor; it runs with external CO₂ and regulator (depending on the beverage).
• Service tower included: with medallions and backlit panel (advertising area).
• Mobility + equipment: castors, precise-adjustment thermostat, drip tray with waste outlet and quick connectors.
• Service and maintenance: design intended to make access easier for maintenance.

Connections (quick / speedfit)

• Beverage: 3/8" (9.5 mm)
• Gas (external): connection according to installation (CO₂ with regulator)

Technical specifications

• Cooling compressor power: 1 HP · 2300 W
• Temperature gradient (ΔT): 10°C
• Ice bank: 0–5 kg
• Recirculation pump (head): 6 m
• Number of beverages / No. of taps: 3 / 3
• Streamers: 2 lines
• Electrical power (unit): 1311 W · 5.70 A
• Refrigerant: R290 (Green Line)
• Voltage: 220–240 V · 50 Hz ~1
• Net weight: 71.0 kg
• Approx. dimensions: 420 mm (width) x 572 mm (depth) x 991 mm (body height) x 1523 mm (total height with tower)

What’s included?

• Service tower with backlit panel and medallions.
• Integrated drip tray with waste outlet.
• Transport wheels.
• Thermostat for precise regulation.
• Coils and speedfit push-in connectors.

Recommended for:

• Events, trade fairs, festivals, sports venues, catering and any bar where flow rate is critical and the unit needs to be moved.
• Operates with 2 lines (e.g., two beers / beer + soft drink + water).

Real-world operating tips for events:

• For maximum carbonation stability in beer over many hours, it is usually recommended to work with CO₂ (instead of air), depending on the product type and service.
• Adding a cleaning kit and a rinsing protocol is key for multi-day events (flavour and equipment performance).