Applied technical knowledge

Technisch centrum voor drankdispensering

Configure the system according to the beverage offer and the establishment's purchasing policy.

Solutions adapted to special beverages and new formats. Componenten kiezen Consult a technician →

Begin bij wat je moet doen

Middelen geordend per taak

You don’t need to know the exact reference. Choose the project phase and access the related guides.

01

Choose

Compare formats, capacity, cooling and applications before buying.

 02

Install

Bars, restaurants, buffets, pools, and self-service.

 03

Aanpassen

How do I confirm that two components are compatible?

 04

Each drink has its own requirements

Procedures, frequency, products and line-cleaning equipment.

 05

Maintain

Select Lindr dispenser

 06

Repair

Professional diagnostics, spare parts and specialised technical assistance.

Quick diagnosis

What problem is the system showing?

First check the usual causes and avoid replacing components without a technical verification.

No beverage coming outGas, fust, tapkop, kleppen en verstoppingen. Excess foamTemperature, pressure, line, flow rate, and serving technique. Irregular flowSystem balance, constraints and connections. Incorrect temperatureRefrigeration capacity, ice, ventilation, and routing. Nautical and portsRegulation, unions, seals, and leak testing. Off flavor or odorReiniging, besmetting, conservering en materialen.
Safety: In the event of a possible CO₂ leak, lack of oxygen, or active alarm, leave the area and follow the installation’s safety procedure. See CO₂/O₂ detection solutions.

Systeemarchitectuur

Component guides

Understand what each component does, how it connects, and which compatibilities you need to check.

Dispensers

Portable units, underbar, ice bank and service capacity.

Refrigeration

Power, capacity, flow rate and ambient conditions.

Taps

Types, compensation, materials and application by beverage.

Columns

Number of lines, cooling and bar-top mounting.

Tap handles

Keg systems, compatibility, and gas/product connections.

Gas and pressure

CO₂, nitrogen, blends, regulators and balance.

Leidingwerk

Identify the system family according to risk and application.

Koppelingen en maten

Inches, millimetres, threads and quick-connect fittings.

Trays

Dimensions, drainage, mounting and cleaning.

Cleaning

Leidingen, taps, fusten, chemicaliën en apparatuur.

CO₂/O₂ safety

Sensoren, alarmen, relais en preventie in gesloten ruimtes.

Packs and kits

Freshwater, boats, yachts, pontoons, and bollards.

Diameter, material, barrier, length, and food compatibility.

Gidsen per drank

Temperature, gas, preservation, viscosity, materials and cleaning vary by product.

Equipment, beverage, temperature, pressure, line length and diameter, symptoms, photos, video, and changes made before the failure.

General setup, kegs, and professional service.

Filtered and sparkling water

Treatment, chilling, carbonation, and hygiene.

Wine

Keg, Bag in Box, preservation and by-the-glass service.

Cocktails

Premix, stability, speed and portion control.

Nitro coffee and cold brew

Nitrogen, texture, cooling and compact systems.

Kombucha, cider en andere

it is confirmed according to product, manufacturer, quantity, and configuration.

Praktische tools

Configurators, tables, and selection aids

Middelen om fouten te verminderen vóór je een installatie koopt of voorbereidt.

Configurator

Self-service and prepaid

Guide your choice by beverage, flow rate, number of taps and use.

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Configurator

Size CO₂/O₂ detection

On-demand systems, integration, and multiproduct dispensing.

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Table

Inches and millimetres

Conversion for tubing, fittings and connections.

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Table

Guides, compatibilities, diagnosis, maintenance, tables, and configurators to choose equipment and solve real problems of a tap installation.

Gebruikelijke referenties in taptechniek en technische sanitairinstallaties.

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Technical selection

Een aanbevolen route om een volledig systeem te begrijpen vóór de aankoop.

  1. How a keg and its circuit work
  2. Freshwater, boats, yachts, pontoons, and bollards.
  3. Yes. We develop proposals on demand and work with specialized manufacturers for specific projects.
  4. Clean and maintain the system

Frequently asked questions

Use of the technical center

Vervangen de gidsen het advies van een technicus?

No. They serve to guide selection and basic checks. An installation with risk, gas, electricity, or sanitary requirements must be validated by competent personnel.

Secure payment and trust

Check beverage, connection, diameter, thread, pressure, material and manufacturer. If any data is missing, send photos and references before purchasing.

Can I request a pre-assembled set?

Yes. Install Beer can validate components and prepare assemblies or pre-mounted equipment according to the project and availability.

What information helps diagnose a fault?

Evaluation, sensors, alarms, and preventive systems.

Waar vind ik handleidingen en fabrikantendocumentatie?

They are available on product pages, brand pages and dedicated resources. You can also request documentation by providing the exact reference.

Bieden jullie technische dienst en onderhoud?

Yes. Call‑outs, repairs, cleaning and maintenance are assessed according to equipment, location and scope of work.

Can’t find the answer

Send us the system data and the symptom

The more technical information we receive, the more accurate the first assessment will be.

Request technical assistanceTechnische dienstWhatsApp →

Professional applications

Browse solutions by sector

Connect the technical information with the real-world environment where the system will be used.