Kontakt 55/K Profi portable dispenser
Kontakt 55/K Profi portable dispenser
Pickup available at Install Beer S.L.
Usually ready in 4 hours
Kontakt 55/K Profi portable beer dispenser
Portable two-tap dispenser with an adjustable air compressor for bars, restaurants, tastings and events. Match the pouring rate to the cooling capacity and allow pauses for cooling recovery.
The KONTAKT 55/K Profi offers high performance in a compact size and features an adjustable air system. New possibilities are opening up for professional and commercial use.
Excellent cold beer ready in the thermoblock 5–8 minutes after the cooler has been switched on.
Air pressure is adjustable and must be set according to the keg, beverage and equipment instructions.
Actual energy use depends on ambient temperature, beverage inlet temperature and serving rate.
This machine comes with a stainless steel drip tray and an adjustable temperature control with 7 different settings.
Instructions for use of dispensing machines
Includes 4 m (2 + 2) of beer tubing and 4 m (2 + 2) of gas/air tubing plus the necessary John Guest connectors.
Built-in air compressor with pressure adjustment. 3/8" beverage connection and 5/16" air connection.
The cooler has a continuous cooling capacity of 35–40 liters per hour, maximum 50 l/h.
Two handles on the top of the unit make it easy to carry and move the machine.
The external construction is made of stainless steel to give it a cleaner and more aesthetic appearance.
To maintain hygiene in the dispensing circuit, clean the lines, taps and drip tray according to the equipment and cleaning product instructions.
Serving pace and cooling recovery
Important: these dispensers need time to recover their cooling capacity between batches of pours. They are not intended for leaving the tap open and filling glasses continuously without limit. If the pouring rate exceeds the cooling capacity, the beverage will become progressively less cold and may run warm because the unit has not had time to cool the beverage flowing through the coil. Stop pouring and allow the unit to recover; the pause is usually a few minutes, depending on the model, beverage inlet temperature and ambient temperature. This also applies to higher-capacity models and when using both taps simultaneously.
This dispenser uses dry cooling: the beverage flows through a coil in contact with a refrigerated thermal block, unlike an ice-bank cooler. Pouring several glasses in succession uses the available cooling reserve, and a pause may be needed for the unit to recover its temperature. Serving pace depends on beverage inlet temperature, ambient temperature, serving volume and thermostat setting.
Models with two taps can serve two different beverages simultaneously. Both lines can also be connected to the same keg using a compatible splitter, dedicating both cooling circuits to a single beverage. This uses the unit’s combined capacity to serve that beverage at a higher rate, within the model’s total cooling capacity.
Shipping: check availability, lead time, and applicable cost before completing your order.
Terms: see the shipping, returns, and warranty pages for the applicable conditions.
Structured technical information
Information to choose, install and maintain this product
Technical specifications
Select a variant to see its technical specifications.
- Tube size
- Beer 3/8"; air 5/16"
- Thread
- Connection
- Pressure
- Adjustable 1–3 bar; compressor set to 3.2 bar
- Temperature
- Dimensions