Tap beverage systems designed for the different areas of a hotel or resort.
We integrate solutions for buffets, restaurants, bars, pool bars, rooftops, event rooms, centralized minibars and all-inclusive operations, adapting capacity, autonomy and control to the actual service volume.
Typical applications
- Beer, wine, filtered water, soft drinks, cocktails, cold coffee and other tap beverages.
- Compact equipment for points of sale and centralized systems for multiple services.
- Self-service solutions, portion control and packaging reduction.
- Installation, cleaning, maintenance and basic staff training.
We can assess a complete venue or a specific area. Also check the solutions for events and festivals, the Technical Center or send us your project details via contact.